Field to Table Wild Game Processing Series

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BHA has joined with Benchmade, Traeger, Weston, and Work Sharp for another series of wild game processing events! Throughout 2021, BHA leaders and members will bring you basic hunting tips, how to process, and cooking know-how! All events are LIVE, free, and open to the public!

 

Upcoming LIVE Events:

3/30/2021 - Homemade Wild Game Sausages & Smoking with Adam Steele

Turkey Processing & Cooking Events Coming Soon!

This is just the beginning! Please check back for more events as we build out our 2021 schedule. If you have interest in leading an F2T live virtual workshop or want to see something in particular, send an email to BHA's R3 Coordinator Trey Curtiss!

Previous LIVE Events:

3/16/2021 - Wild Game Bone Stock & Pressure Canning with Adam Steele 

3/2/2021 - Hind Quarter Breakdown with Adam Steele 

11/11/2020 - Waterfowl with Spencer Milne

11/4/2020 - Cottontail Rabbit with Adam Steele

10/28/2020 - Jackrabbit with Spencer Milne

10/21/2020 - Squirrel with Adam Steele

 

Thanks to our incredible partners below who make this series possible!

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