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Calling all Texas BHA members! Join us for an intimate & limited capacity evening at the YETI Flagship store with James Beard award-winning chef, Jesse Griffiths! Get connected with likeminded hunters, anglers and other outdoor enthusiasts that value our public lands and waters. As we conclude our chase of spring thunder and the sand bass run, come ready to share your harvest success stories and tales of the ones that got away. We look forward to meeting our chapter members in the central Texas area. Buy your limited availability tickets now, then come out, enjoy a beverage with us, win some prizes, and learn how to prepare your spring harvest!
BHA members and non-members are invited, so feel free to bring family and friends. The ticket price includes renewal of an existing membership -- or sign up for the first time to support public land and water access and conservation initiatives for your great state of Texas! You’ll also receive your own signed, hardback edition copy of Jesse’s just-released publication, ‘The Turkey Book’, and have a chance to participate in a Q&A with the author on the topics of hunting and cooking “America’s Bird”.
Entry will be limited to ticket holders beginning at 7:00pm. Snacks and drinks will be available throughout the evening. The intimate evening discussion will begin at 7:30, followed by a Q&A with the author and the drawing for raffle prizes, including BHA apparel, drinkware, and other awesome outdoor products. YETI will also offer 10% off store merchandise for ticket holders during the event!
$75 TICKET INCLUDES: Event Entry, 1 Year BHA Membership, Copy of The Turkey Book, Refreshments
Only 50 tickets available. Buy yours today!
Thank you to our generous partners at YETI for making this event possible!