﻿<?xml version="1.0" encoding="utf-8"?><!--RSS Genrated: Sun, 03 May 2026 16:03:56 GMT--><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:ev="http://purl.org/rss/1.0/modules/event/"><channel><title>Wade Truong</title><link>https://www.backcountryhunters.org:443/media/field-to-table-recipes/details/rss/author/4333/wade-truong</link><atom:link href="https://www.backcountryhunters.org:443/media/field-to-table-recipes/details/rss/author/4333/wade-truong" rel="self" type="application/rss+xml" /><description>RSS document</description><item><dc:creator><![CDATA[Wade Truong]]></dc:creator><title><![CDATA[Venison Sausage Stuffing]]></title><link>https://www.backcountryhunters.org/media/field-to-table-recipes/details/venison-sausage-stuffing</link><description><![CDATA[   If you’re reserving stuffing for only holiday meals, you’re seriously missing out. While this dish by Field to Table contributor Wade Truong is perfect as a holiday side, it’s no less delicious at ...]]></description><pubDate>Sat, 09 Jan 2021 00:00:00 GMT</pubDate><guid>https://www.backcountryhunters.org/media/field-to-table-recipes/details/venison-sausage-stuffing</guid><dc:identifier><![CDATA[f8832120-1703-4cca-a56d-f8cfefbfe6c9-4688]]></dc:identifier></item><item><dc:creator><![CDATA[Wade Truong]]></dc:creator><title><![CDATA[Spicy Mustard Glazed Doves]]></title><link>https://www.backcountryhunters.org/media/field-to-table-recipes/details/spicy-mustard-glazed-doves</link><description><![CDATA[  Our first hunt of fall is usually a dove hunt. It’s usually about 100 degrees, and the days never seem to end. It’s a stark juxtaposition to what the conditions will be like in a few months. To us, ...]]></description><pubDate>Fri, 18 Sep 2020 00:00:00 GMT</pubDate><guid>https://www.backcountryhunters.org/media/field-to-table-recipes/details/spicy-mustard-glazed-doves</guid><dc:identifier><![CDATA[f8832120-1703-4cca-a56d-f8cfefbfe6c9-4807]]></dc:identifier></item><item><dc:creator><![CDATA[Wade Truong]]></dc:creator><title><![CDATA[Smoked Venison Tartare]]></title><link>https://www.backcountryhunters.org/media/field-to-table-recipes/details/smoked-venison-tartare</link><description><![CDATA[  This dish was the focus of Wade Truong’s live workshop at the  North American Virtual Rendezvous.  We’re bringing you this recipe as a follow up to that exclusive session. We hope you’re inspired ...]]></description><pubDate>Fri, 12 Jun 2020 00:00:00 GMT</pubDate><guid>https://www.backcountryhunters.org/media/field-to-table-recipes/details/smoked-venison-tartare</guid><dc:identifier><![CDATA[f8832120-1703-4cca-a56d-f8cfefbfe6c9-4927]]></dc:identifier></item><item><dc:creator><![CDATA[Wade Truong]]></dc:creator><title><![CDATA[BBQ Beaver Sandwiches]]></title><link>https://www.backcountryhunters.org/media/field-to-table-recipes/details/bbq-beaver-sandwiches</link><description><![CDATA[  I’m a little hesitant to so eagerly endorse beaver meat amongst friends, because I’m worried there won’t be enough left for me. 
 I’ve written pretty extensively about our  first time  cooking ...]]></description><pubDate>Sat, 14 Sep 2019 00:00:00 GMT</pubDate><guid>https://www.backcountryhunters.org/media/field-to-table-recipes/details/bbq-beaver-sandwiches</guid><dc:identifier><![CDATA[f8832120-1703-4cca-a56d-f8cfefbfe6c9-5292]]></dc:identifier></item></channel></rss>